Pies Archives - Page 2 of 3

H2161

A classic small pork pie container with a wide rim. Also suitable for baked desserts, use 2 per servingCurl: Full Curl Capacity: 70 Top Out: 71 Depth: 30

H2151

Single portion aluminium dessert and pork pie containerCurl: Full Curl Capacity: 135 Top Out: 80 Depth: 44

H4941

Catering size pieCurl: Full Curl Capacity: 1800 Top Out: 302 X 222 Depth: 59

H4931

Family size pieCurl: Full Curl Capacity: 1050 Top Out: 253 X 183 Depth: 48

H4921

Large single portion pie. Suitable for a top crust pieCurl: Full Curl Capacity: 350 Top Out: 178 X 128 Depth: 34

H4491

Family size pie. Traditional steak and kidney top crust pieCurl: Full Curl Capacity: 874 Top Out: 235 X 176 Depth: 45

H4481

Traditional steak and kidney top crust pie. Two servings pie containerCurl: Full Curl Capacity: 475 Top Out: 194 X 145 Depth: 40

H4401

690ml Family size pie container, also suitable for bobotieCurl: Full Curl Capacity: 690 Top Out: 215 X 158 Depth: 45

H1051

Standard rectangular pie containers for homemade piesCurl: Full Curl Capacity: 140 Top Out: 135 x 100 Depth: 25

H3001

A medium size tart plate for pecan nut pies, milk tarts and brandy tartsCurl: Full Curl Capacity: 400 | Top Out: 204 | Depth: 20

H5021

Fluted container for sweet or savoury tarts, quiches and fruit flansCurl: Full Curl Capacity: 600 Top Out: 212 Depth: 28

H4091

Six serving family pie